Takyikrom, Ghana 70% Single-Origin Chocolate Bar
The village of Takyikrom has a long tradition of cacao farming, which remains central to the lives of its 320 farmers, of whom 114 are women. Pablo roasts to showcase chocolate and dairy aromas, complemented by subtle tropical fruit. We taste chocolate cake, café con leche, and coconut.
The village of Takyikrom has a long tradition of cacao farming, which remains central to the lives of its 320 farmers, of whom 114 are women. Pablo roasts to showcase chocolate and dairy aromas, complemented by subtle tropical fruit. We taste chocolate cake, café con leche, and coconut.
Description
The village of Takyikrom has a long tradition of cacao farming, which remains central to the lives of its 320 farmers, of whom 114 are women. Pablo roasts to showcase chocolate and dairy aromas, complemented by subtle tropical fruit. We taste chocolate cake, café con leche, and coconut.
